Have you met the Wine Rebel?
Wine Club Insider back with you…
I’m sitting at one of my favorite restaurants, watching the BCS championship game (I wrote this last night!
) and sipping a great glass of Taylor Fladgate 2000 LBV port… VERY nice! Tons of fruit, lots of character… when Ruby is done right, it’s my favorite style of port!
Well, yesterday, I mentioned the Wine Rebel in my post, and I thought that to be fair, I had to share a bit more about the “wild man of wine!”
Craig Renaud, better known as the Wine Rebel – www.winerebel.net- on first glance, is truly not your typical wine guy… he’s funny, loud, has full sleeve tattoos, rides a Harley and espouses a whole new philosophy on rating and “judging” wine…
Craig has long been one of the top wine brokers in California, and has probably tasted as much if not more wine than most critics in our country. He’s widely recognized as one of the best in the California wine industry, and now has made huge inroads in the Columbia Valley/Walla Walla (Napa North?) area as well.
Now, this big, burly guy may initially come off as brash, but his mission – and his expertise – is two fold, and well supported: 1) Much wine (and MUCH French wine) is over priced, and sometimes underwhelming, and 2) that some critics have turned many wine drinkers into lemmings…
“Without a doubt, (Robert) Parker is the number one world renowned wine critic. This fact is readily acknowledged and accepted by the majority of those involved in the wine industry and also proclaimed by Parker himself. My concern and disappointment with Mr. Parker and his influence over the world’s wine industry is his ability to turn such a large number of wine drinkers into lemmings, blindly following his 100 point rating system…”says the Wine Rebel.
I would add that I’m not sure that I can tell the difference between a 96 and a 97 for example… (I’m sure I’ve never tasted “hints of underbrush and road tar” in my wine, but then I’ve never claimed that I have that “talented” a pallet…)
Wine Rebel is more of “Love it, like it, it’s okay, so so, yuck” kind of guy, and for me – and, I think, possibly many “average” drinkers – in many ways, it makes sense, especially for my everyday drinking.
Anyway, the Rebel has a great, funny, irreverent and educational manual out called “Great American Wine – The Wine Rebel’s Guide.” You can get it off the website, and it’s terrific to have, even if just for the history and education portion! Check it out!!
Cheers,
Wine Club Insider out!
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